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Elephant Yam
Elephant Yam

Elephant Yam

Price 470 INR/ Box

MOQ : 25000 Boxes

Elephant Yam Specification

  • Storage Temperature
  • 8C Celsius (oC)
  • Size
  • Medium to Large
  • Cultivation Type
  • Non Organic
  • Style
  • other
  • Variety
  • Elephant Foot Yam
  • Shape
  • Round
  • Moisture (%)
  • 65%
  • Processing Form
  • Raw
  • Preserving Compound
  • No Preservatives
  • Shelf Life
  • 12 Months Months
  • Color
  • Brown (outer), yellowish-white (inner)
  • Nutrient Content
  • Rich in carbohydrates, vitamins, and minerals
  • Usage
  • Culinary, Medicinal
  • Weight
  • 3-6 kg per yam
  • Packaging Type
  • Jute bag / Carton box
 

Elephant Yam Trade Information

  • Minimum Order Quantity
  • 25000 Boxes
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Boxes Per Month
  • Delivery Time
  • -1 Days
  • Main Domestic Market
  • All India
 

About Elephant Yam



Discover the supreme quality of Featured Elephant Yam, weighing between 3-6 kg per piece, well-regarded for its brilliant nutritional value and favorable reviews. This masterpiece of the edible root world boasts a round shape, brown exterior, and yellowish-white interior, teeming with carbohydrates, vitamins, and essential minerals. Carefully supplied raw and fresh in secure jute bags or carton boxes, each yam embodies long shelf life (up to 12 months) sans preservatives. Reserve this culinary treasure for medicinal uses, large-scale kitchens, or wholesale supply from a leading Indian supplier and wholesaler.

Key Features and Plant Applications of Elephant Yam

Elephant Foot Yam stands apart due to its distinctive material features, including a 65% moisture content and impressive size, making it ideal for both culinary delights and traditional medicinal applications. Favored for its adaptability in various dishes, it boasts a high nutrient profile and can be preserved at 8C to 12C. Its robust structure supports easy handling for planting and harvesting, further establishing it as a versatile addition to farms and kitchens alike.


Supply Capability, Certifications, and Payment Terms for Export

Backed by a robust supply chain, our Elephant Yam export market rate is highly competitive, ensuring consistent availability for bulk orders. With certifications ensuring product safety and quality standards, customers are assured of premium goods. We offer quick dispatch and flexible payment terms, catering to wholesale buyers, ensuring seamless transactions from order placement to delivery. Our reliable logistics provide access to global markets, maintaining freshness and integrity throughout transit.


FAQ's of Elephant Yam:


Q: How should Elephant Yam be stored to maintain its freshness?

A: Elephant Yam should be stored at a cool temperature between 8C and 12C to preserve its moisture and extend shelf life. Avoid direct sunlight and ensure good ventilation.

Q: What are the key nutritional benefits of Elephant Yam?

A: Elephant Yam is rich in carbohydrates, important vitamins, and minerals, making it beneficial for energy and overall health, whether used in cooking or for traditional medicinal practices.

Q: Where does this Elephant Yam variety originate from?

A: This Elephant Yam, known as Elephant Foot Yam, is supplied fresh from India by leading suppliers and wholesalers experienced in maintaining high export standards.

Q: What is the typical application process for Elephant Yam in cuisine?

A: Elephant Yam can be peeled, sliced, and used in a variety of dishes such as curries, stir-fries, or fried chips. It absorbs flavors well and is a staple in many regional recipes.

Q: Is Elephant Yam available with any preservatives or additives?

A: No, our Elephant Yam is offered in its raw form without any added preservatives or chemicals, ensuring a natural and fresh product.

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